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Baked Parmesan Tomatoes
CAN'T STAY OUT OF THE KITCHEN7Ingredients
25Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 Roma tomatoes (halved lengthwise)
- 2/3 cup grated Parmesan cheese (freshly)
- 2 Tbsp. fresh oregano (chopped)
- 2 Tbsp. fresh basil (minced)
- 1/4 tsp. sea salt (pink Himalayan)
- freshly ground black pepper (to taste)
- 1/2 cup extra-virgin olive oil
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol15mg5% |
Sodium410mg17% |
Potassium500mg14% |
Protein8g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A35% |
Vitamin C40% |
Calcium25% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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