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Ingredients
US|METRIC
10 SERVINGS
- 1 lb. sausage links (pork)
- 1 3/4 cups all-purpose flour
- 4 tsp. baking powder
- 5 tsp. white sugar
- 1 tsp. salt
- 3 eggs
- 1 1/2 cups milk
- 3 Tbsp. shortening (melted)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol95mg32% |
| Sodium910mg38% |
| Potassium210mg6% |
| Protein11g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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