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Ingredients
US|METRIC
10 SERVINGS
- 1 Tbsp. butter
- 1 Tbsp. all-purpose flour
- 1 cup whipping cream
- 8 oz. bacon (preferably applewood-smoked, chopped)
- 4 cups leeks (thinly sliced, white and pale green parts only; from 4 large)
- 1 cup chopped celery (finely)
- 1 bay leaf
- 1/8 tsp. cayenne pepper
- 2 Tbsp. dry white wine
- 2 Tbsp. Pecorino Romano cheese (grated)
- 20 oysters (medium, shucked, or four 8-ounce jars shucked oysters)
- 1 cup fresh breadcrumbs (made from crustless French bread)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium380mg16% |
| Potassium200mg6% |
| Protein7g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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