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Ingredients
US|METRIC
4 SERVINGS
- 5 Tbsp. unsalted butter
- 1 Tbsp. unsalted butter
- 1 lb. baby spinach leaves (with stems, washed and drained)
- kosher salt (to taste)
- freshly ground black pepper (to taste)
- 1/3 cup dry breadcrumbs (very fine)
- 1/3 cup grated romano cheese (freshly)
- 35 oysters (medium-to-large)
- 35 oyster (scrubbed and dried, bottom shells, if baking the oysters on the half-shell)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium820mg34% |
| Potassium330mg9% |
| Protein16g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium20% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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