Baked Oysters

COOKING IN SENS
22Ingredients
50Minutes
430Calories

Ingredients

US|METRIC
  • 6 oysters
  • shells
  • 2 garlic cloves (chopped)
  • 2 tablespoons parsley (chopped)
  • butter (melted)
  • salt
  • pepper
  • lemon wedges
  • 12 oysters (shucked, rinsed and blotted dry)
  • cornstarch
  • 1 egg (beaten)
  • panko
  • peanut oil (for deep frying)
  • 1 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1/2 cup cornichons (chopped)
  • 2 scallions (chopped)
  • 1 shallot (chopped)
  • 2 teaspoons lemon juice
  • 5 drops Sriracha sauce
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    430Calories
    Sodium52% DV1240mg
    Fat49% DV32g
    Protein16% DV8g
    Carbs11% DV34g
    Fiber12% DV3g
    Calories430Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol100mg33%
    Sodium1240mg52%
    Potassium350mg10%
    Protein8g16%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A20%
    Vitamin C50%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop