3Ingredients
25Minutes
40Calories

Description

Simple yet flavorful, these Baked Oranges make the perfect wintertime treat. With this recipe for Baked Oranges, you can enjoy your wintertime citrus as a tasty dessert. Sliced into half and then topped with cinnamon and sugar, the oranges are baked…

until the top begins to caramelize. Low in calories, this is a great vegan and gluten free dessert option. Be sure to slice around the segments before sprinkling with the cinnamon and sugar so that you can easily eat with a spoon after baking.

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Ingredients

US|METRIC
  • 1 orange
  • 2 teaspoons sugar
  • 1 teaspoon cinnamon
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    Made it

    Directions

    1. Preheat the oven to 250 Celsius.
    2. Stir together the cinnamon and sugar.
    3. Slice the orange in half and remove the seeds. Cut around the edge and in between the segments so that the flesh may be easily removed with a spoon later.
    4. Sprinkle with the cinnamon and sugar mixture.
    5. Bake for 5 minutes, until the sugar begins to caramelize.
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    NutritionView More

    40Calories
    Sodium0% DV0mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs3% DV10g
    Fiber12% DV3g
    Calories40Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium95mg3%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A2%
    Vitamin C50%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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