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Baked Mozzarella With Marinara Sauce
NOURISHED SIMPLY6Ingredients
2Hours
460Calories
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Ingredients
US|METRIC
3 SERVINGS
- 8 oz. fresh mozzarella cheese
- 1/3 cup all-purpose flour
- 1 eggs (beaten)
- 1/2 cup Italian style breadcrumbs
- 1 cup Bertolli® Riserva Marinara Sauce (with Parmigiano-Reggiano)
- olive oil spray
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium1200mg50% |
| Potassium410mg12% |
| Protein25g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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