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Baked Mascarpone French Toast with Cherries
MARK BITTMAN11Ingredients
65Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 egg yolks
- 1 cup milk
- 1/2 cup mascarpone cheese
- 1 tsp. vanilla extract
- 6 Tbsp. granulated sugar
- salt
- 8 slices challah (stale or oven dried, see the note above)
- 4 Tbsp. unsalted butter (plus more for greasing)
- 6 cups bing cherries (frozen, no need to thaw)
- 1/2 cup chopped pecans
- sugar (Confectioners’, for garnish, optional)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol260mg87% |
Sodium300mg13% |
Potassium700mg20% |
Protein11g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate64g21% |
Dietary Fiber6g24% |
Sugars56g |
Vitamin A20% |
Vitamin C25% |
Calcium20% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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