Baked Macaroni and Cheese with Ham

A WICKED WHISK
14Ingredients
75Minutes

Ingredients

US|METRIC
  • 16 ounces pasta (elbow macaroni)
  • cooked ham (8 ounces thick cut pre-, chopped)
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 5 cups whole milk
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons onion powder
  • 1 1/2 teaspoons garlic powder
  • 1/2 teaspoon pepper
  • 1/2 teaspoon cayenne
  • 1/2 cup Parmesan cheese (grated)
  • 8 ounces sharp white cheddar cheese
  • 4 ounces swiss cheese
  • 4 ounces monterey jack (/ cheddar cheese for topping)
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