Baked Macaroni and Cheese with Broccoli

WEIGHT WATCHERS(1)
Ml: "Turned out a little dry but tasted very good. Rec…" Read More
14Ingredients
60Minutes

Ingredients

US|METRIC
  • 2 sprays cooking spray
  • 12 ounces pasta (uncooked, gemelli or other twisted pasta, about 2 1/2 cups)
  • 1/8 teaspoon table salt (for pasta cooking water)
  • 10 ounces broccoli (uncooked, small florets, about 2 1/2 cups)
  • 1 teaspoon salted butter
  • 1/3 cup fresh breadcrumbs
  • 3 tablespoons grated Parmesan cheese (divided)
  • 2 1/2 cups fat free skim milk
  • 1/3 cup all-purpose flour
  • 1/2 cup onion (uncooked, diced)
  • 1 cup low fat shredded cheddar cheese sharp variety
  • 1 teaspoon Dijon mustard
  • 1 1/2 teaspoons table salt
  • 1/2 teaspoon black pepper (freshly ground)
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    Reviews(1)

    Ml 2 years ago
    Turned out a little dry but tasted very good. Recipe makes enough for 6-8 depending on serving size.

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