Baked Macaroni and Cheese Recipe | Yummly
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Baked Macaroni and Cheese

YOUR HOMEBASED MOM
13Ingredients
50Minutes
550Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 6 tablespoons butter (divided)
  • 2 cups macaroni (small)
  • 1/4 cup all purpose flour
  • 2 cups whole milk
  • 1/4 teaspoon oregano
  • 1 pinch red pepper flakes
  • 1 teaspoon salt
  • 1 cup cheese (grated monterey jake)
  • 1 cup grated Gruyere cheese
  • 1 cup sharp white cheddar cheese (grated)
  • 1/2 cup panko breadcrumbs
  • 2 tablespoons grated Parmesan cheese (freshly)
  • green onions (chopped for garnish, optional)
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    NutritionView More

    550Calories
    Sodium35% DV840mg
    Fat52% DV34g
    Protein47% DV24g
    Carbs12% DV37g
    Fiber4% DV1g
    Calories550Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol100mg33%
    Sodium840mg35%
    Potassium260mg7%
    Protein24g47%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber1g4%
    Sugars6g12%
    Vitamin A20%
    Vitamin C2%
    Calcium60%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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