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Ingredients
US|METRIC
7 SERVINGS
- 16 oz. macaroni (dried, or other chunky pasta)
- 6 Tbsp. unsalted butter
- 2 garlic cloves
- 1 tsp. dried mustard
- 1/2 tsp. paprika
- 1/2 tsp. nutmeg
- 1 drop Tabasco Sauce
- salt
- pepper
- 1/3 cup flour
- 1 1/2 cups chicken stock
- 4 cups half-and-half
- 3 cups sharp cheddar cheese (grated extra-, We use Tillamook Extra-Sharp White Cheddar)
- 2 cups grated mozzarella cheese
- 3 Tbsp. butter
- 2 cups panko breadcrumbs
- 1 tsp. dried basil
- 1/2 tsp. paprika
- 1 Tbsp. fresh parsley (or 1 tsp. dried)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories920Calories from Fat510 |
% DAILY VALUE |
Total Fat57g88% |
Saturated Fat33g165% |
Trans Fat |
Cholesterol170mg57% |
Sodium800mg33% |
Potassium500mg14% |
Protein35g |
Calories from Fat510 |
% DAILY VALUE |
Total Carbohydrate70g23% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A40% |
Vitamin C6% |
Calcium70% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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