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Ingredients
US|METRIC
6 SERVINGS
- 1/2 lb. extra-lean ground beef
- 1 small onion (diced, about 1/2 cup)
- 7 oz. whole wheat elbow macaroni
- 15 oz. reduced sodium spaghetti sauce
- 6 Tbsp. Parmesan cheese
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium130mg5% |
| Potassium210mg6% |
| Protein15g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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