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Baked Mac and Cheese with Panko Breadcrumbs
A CEDAR SPOON10Ingredients
25Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. pasta (cups, {your choice, smaller pasta works best})
- 1 1/2 cups sharp cheddar (shredded {divided})
- 3/4 cup mozzarella cheese (shredded {divided})
- 4 Tbsp. flour
- 2 cups milk (I used 1% but you can use whatever milk you would like})
- 1/2 tsp. paprika
- 1/2 tsp. ground mustard
- 1/8 tsp. black pepper
- 1/4 tsp. sea salt
- 1/2 cup panko bread crumbs
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium640mg27% |
| Potassium470mg13% |
| Protein30g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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