Baked Mac N Cheese with Breadcrumbs and Red Onions

NORMAL COOKING
10Ingredients
70Minutes
660Calories

Ingredients

US|METRIC
  • 12 ounces pasta (elbow macaroni)
  • 3 cups sharp cheddar cheese (yellow finely grated, divided)
  • 1/2 cup sour cream
  • 1/4 cup butter (softened plus 1 Tbsp for skillet)
  • 1 purple onion (medium, – diced)
  • 1/4 teaspoon parsley
  • salt
  • pepper
  • 3 cups milk (if you want the casserole creamier add more milk)
  • 1/2 cup Progresso Bread Crumbs
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    660Calories
    Sodium29% DV700mg
    Fat54% DV35g
    Protein57% DV29g
    Carbs19% DV58g
    Fiber12% DV3g
    Calories660Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol100mg33%
    Sodium700mg29%
    Potassium540mg15%
    Protein29g57%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber3g12%
    Sugars12g24%
    Vitamin A20%
    Vitamin C6%
    Calcium70%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop