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Ingredients
US|METRIC
18 SERVINGS
- 2 3/4 cups all purpose flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 2 Tbsp. poppy seeds (plus more for sprinkling tops)
- 1/4 cup unsalted butter (melted)
- 1/4 cup canola oil
- 3/4 cup granulated sugar
- 1 Tbsp. lemon zest
- 2 large eggs
- 3/4 cup buttermilk
- 2 Tbsp. fresh lemon juice
- softened butter (for buttering doughnut tins)
- 1 3/4 cups powdered sugar
- 3 1/2 Tbsp. fresh lemon juice
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium150mg6% |
| Potassium60mg2% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber<1g3% |
| Sugars21g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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