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Ingredients
US|METRIC
4 SERVINGS
- 10 lasagne (sheets)
- 2 rabbit fillets
- 1 cup minced beef
- 2/3 cup chicken liver
- 1 Tbsp. dried porcini mushrooms (ceps)
- 1 tsp. tomato puree
- 2 shallots
- 1 clove garlic
- 2/3 cup celeriac
- 1 carrot
- 2 tomatoes
- 2 Tbsp. olive oil
- 1 dash red wine
- 2/3 cup meat stock
- salt
- freshly ground pepper
- ground cinnamon
- 2 Tbsp. butter
- 2 Tbsp. flour
- 2 cups milk
- freshly grated nutmeg
- 3/4 cup freshly grated Parmesan
- butter
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat17g85% |
| Trans Fat0.5g |
| Cholesterol100mg33% |
| Sodium820mg34% |
| Potassium1060mg30% |
| Protein29g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A90% |
| Vitamin C30% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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