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Baked Irish Coffee Chocolate Donut Holes with Irish Cream Glaze
RUNWAY CHEF19Ingredients
30Minutes
120Calories
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Ingredients
US|METRIC
24 SERVINGS
- donuts
- 1 cup all purpose flour
- 3/4 cup granulated sugar
- 1/4 cup cocoa powder
- 3/4 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 2 Tbsp. corn starch
- 1 1/2 Tbsp. unsalted butter (melted and cooled)
- 1/4 cup semi sweet chocolate chips (melted and cooled)
- 3 Tbsp. instant coffee
- 1/4 milk (at room temperature)
- 3 Tbsp. whiskey
- 1/2 tsp. vanilla
- 2 Tbsp. greek yogurt (or regular yogurt or sour cream)
- 1 egg (at room temperature)
- glaze
- 2 cups powdered sugar
- 6 Tbsp. cream (Irish)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium85mg4% |
| Potassium55mg2% |
| Protein1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber<1g2% |
| Sugars18g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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