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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. idaho potatoes (peeled)
- 4 Tbsp. unsalted butter
- 1/2 cup buttermilk
- 1 1/2 tsp. salt
- 1 1/2 tsp. black pepper
- 1 tsp. granulated garlic
- 2 eggs
- 2 cups plain bread crumbs
- 3 Tbsp. olive oil
- 12 slider rolls (or biscuits*)
- 6 slices cheddar cheese (cut in half)
- 6 slices cooked bacon (cut in half)
- 2 tomatoes (thinly sliced)
- 6 pieces green leaf lettuce
- 1 cup sour cream
- 1 Tbsp. fresh chives (chopped)
- 1 garlic clove (grated)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium840mg35% |
| Potassium380mg11% |
| Protein14g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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