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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. yukon gold potatoes
- 1 cup diced onion
- 8 Tbsp. butter (softened, divided)
- 1 tsp. salt
- 1/4 tsp. freshly ground black pepper
- 2 eggs (lightly beaten)
- 1 1/2 cups ham slices (Smithfield, diced)
- 1/4 cup fresh chives (chopped)
- 3/4 cup bread crumbs
- 1 cup shredded Parmesan cheese
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium650mg27% |
| Potassium780mg22% |
| Protein12g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber6g24% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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