Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Kelly White-Gardner: "It was easy to make. Will definitely make again!" Read More
7Ingredients
25Minutes
210Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup milk
- 2 tsp. salt
- 3/4 cup bread crumbs
- 1/4 cup grated Parmesan cheese
- 1/4 tsp. dried thyme (ground)
- 4 haddock fillets
- 1/4 cup butter (melted)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1530mg64% |
| Potassium135mg4% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(9)
T 5 years ago
It’s a nice simple and quick dinner recipe the family will enjoy. I served it with a side of Parmesan and butter sautéed summer and zucchini squash noodles.
Colleen T. 6 years ago
I prepared this dish as directed but omitted the melted butter and baked it in my airfryer instead. I lightly sprayed it with olive oil and baked it at 400F for 4 minutes; flipped it and baked it another 2 minutes. My filets were less than 1/2" thick. The results were very tasty even with my modifications.
JB 7 years ago
This is by far one of the easiest fish dishes...even a husband can do it! My wife loves haddock and to have this 15 minute recipe on hand is a godsend.
I've done it with and without the thyme (and at times without the cheese...sad face) but it's still a great meal.
We pair it with fresh coleslaw and that's about it. Cheers!