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Baked Goat Cheese In Fresh Herb And Tomato Sauce
A FLAVOR JOURNA11Ingredients
20Minutes
120Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup tomatoes (petite cut, with olive oil and garlic)
- 2 Tbsp. white onion (chopped)
- 1/2 Tbsp. oregano leaves (fresh Italian)
- 1 Tbsp. fresh basil leaves
- 1/4 tsp. crushed red pepper flakes
- 2 Tbsp. Parmesan (freshly grated from block)
- 1 Tbsp. extra virgin olive oil
- 1 clove garlic (minced)
- salt
- pepper
- rubbed (garlic, crostinis)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium500mg21% |
| Potassium290mg8% |
| Protein4g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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