Baked Gluten Free Aubergine Fritters Recipe | Yummly

Baked Gluten Free Aubergine Fritters

EVERYDAY COOKING WITH MIRA
8Ingredients
45Minutes
50Calories

Ingredients

US|METRIC
  • 1 aubergine (sliced diagonally around 5-7 mm thick)
  • 1 cup chickpea flour (organic)
  • 3/4 cup water
  • 1 nori (table spoon of crushed, or organic dulse, seaweed optional)
  • 1 bunch fresh coriander (or tarragon finely chopped)
  • 1 teaspoon turmeric powder
  • salt
  • black pepper
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    NutritionView More

    50Calories
    Sodium4% DV90mg
    Fat2% DV1g
    Protein6% DV3g
    Carbs3% DV10g
    Fiber16% DV4g
    Calories50Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium90mg4%
    Potassium360mg10%
    Protein3g6%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A40%
    Vitamin C15%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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