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5Ingredients
29Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. fish fillets (fresh or frozen, 1/2 to 3/4" thick)
- 2 Tbsp. butter (or margarine)
- 1 1/2 cups fresh mushrooms (sliced)
- 1/4 cup sliced green onions
- 1 tsp. fresh tarragon (snipped, or thyme)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium135mg6% |
| Potassium550mg16% |
| Protein23g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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