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Ingredients
US|METRIC
4 SERVINGS
- 2 lemons
- 60 mL olive oil
- 60 mL apple cider vinegar (plus extra to drizzle)
- salt
- freshly ground black pepper
- 1 bunch parsley (finely chopped)
- 1 red chilli (small, or more if you prefer; finely chopped)
- 2 whole fish (weighing about 1kg in total)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium170mg5% |
| Protein<1g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A25% |
| Vitamin C100% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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