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Baked Filipino Beef Empanada

Name: Baked Filipino Beef Empanada
Total time: 1 h 30 min
Yield: 28
Ingredients: 3 cups all purpose flour + more for dusting; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1/4 cup white sugar; 3/4 cup unsalted butter chilled, 1 ½ stick or 6 oz or 170 grams, cut into ½ inch thick; 1 large egg; 1/3 cup cold water; 1 pound ground beef 1/2 kilo; 1/2 onion medium, chopped; 2 cloves garlic minced; 1/2 cup diced potatoes or about 2 small ones; 1/2 cup carrots diced, or about 2 small ones; 1/2 cup frozen green peas; 1/4 cup raisins add more if you love raisins; 1 tablespoon low sodium soy sauce; 2 tablespoons tomato sauce; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper

RUSSIAN FILIPINO KITCHEN(1)

Kathy Vega: "Pretty good! I think next time I need to add a li…" Read More

18Ingredients

90Minutes

150Calories

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Ingredients

US|METRIC

SERVINGS:

3 cups all purpose flour (+ more for dusting)

1/2 teaspoon baking powder

1/2 teaspoon salt

1/4 cup white sugar

3/4 cup unsalted butter (chilled, 1 ½ stick or 6 oz or 170 grams, cut into ½ inch thick)

1 large egg

1/3 cup cold water

1 pound ground beef (1/2 kilo)

1/2 onion (medium, chopped)

2 cloves garlic (minced)

1/2 cup diced potatoes (or about 2 small ones)

1/2 cup carrots (diced, or about 2 small ones)

1/2 cup frozen green peas

1/4 cup raisins (add more if you love raisins)

1 tablespoon low sodium soy sauce

2 tablespoons tomato sauce

1/2 teaspoon salt

1/4 teaspoon ground black pepper

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NutritionView More

150Calories

Sodium6% DV135mg

Fat12% DV8g

Protein10% DV5g

Carbs5% DV14g

Fiber3% DV<1g

Calories150Calories from Fat70

% DAILY VALUE

Total Fat8g12%

Saturated Fat4g20%

Trans Fat0g

Cholesterol30mg10%

Sodium135mg6%

Potassium90mg3%

Protein5g10%

Calories from Fat70

% DAILY VALUE

Total Carbohydrate14g5%

Dietary Fiber<1g3%

Sugars3g6%

Vitamin A10%

Vitamin C2%

Calcium2%

Iron6%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Reviews(1)

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Kathy Vega 2 years ago

Pretty good! I think next time I need to add a little bit more water or an extra egg.

Baked Filipino Beef Empanada

Ingredients

NutritionView More

Recipe Tags

Reviews(1)

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