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Baked Fall Zucchette Butternut Squash Pasta
CHAPIS KITCHEN12Ingredients
40Minutes
1080Calories
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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. pasta (Fall Zucchette, from Trader Joe's Can sub any pasta!)
- 2 Tbsp. avocado oil
- 3 chicken sausages (large fresh, uncooked, casings removed)
- 1 yellow onion (large sweet, quartered and thinly sliced)
- 1 shallot (diced)
- 2 tsp. garlic (minced)
- 1/2 Tbsp. fresh rosemary (minced, Can sub sage)
- 1/2 tsp. sea salt
- 1/2 tsp. ground black pepper
- 3.5 oz. arugula (about half of a Trader Joe's bag)
- 30 oz. pasta sauce (Harvest, Any pumpkin/butternut pasta sauce will work)
- 1 1/2 cups Gruyere cheese (shredded, about 1/2 lb/8 oz)
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium2190mg91% |
| Potassium1280mg37% |
| Protein48g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate113g38% |
| Dietary Fiber10g40% |
| Sugars24g |
| Vitamin A60% |
| Vitamin C20% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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