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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup crumbs (seasoned bred)
- 1/2 tsp. Italian seasoning (dried)
- 1/2 tsp. garlic powder
- 1/3 cup grated Parmesan cheese
- 1/2 cup ranch salad dressing (nonfat)
- 2 Tbsp. skim milk
- 1 lb. eggplant (cut into 3-ich, 7.7 cm long sticks)
- 1 cup marinara sauce
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium660mg28% |
| Potassium520mg15% |
| Protein7g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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