Baked Eggplant Parmesan

OUTNUMBERED 3 TO 1
6Ingredients
55Minutes
1230Calories

Ingredients

US|METRIC
  • 1 eggplant
  • 1 egg
  • 2 cups Italian bread crumbs
  • 26 ounces spaghetti (or Marinara Sauce)
  • 8 ounces mozzarella cheese
  • 1 cup Parmesan
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    NutritionView More

    1230Calories
    Sodium77% DV1840mg
    Fat42% DV27g
    Protein112% DV57g
    Carbs63% DV189g
    Fiber52% DV13g
    Calories1230Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol115mg38%
    Sodium1840mg77%
    Potassium950mg27%
    Protein57g112%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate189g63%
    Dietary Fiber13g52%
    Sugars13g26%
    Vitamin A15%
    Vitamin C8%
    Calcium80%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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