Baked Crispy Curry Chickpeas

SIMPLE, SASSY AND SCRUMPTIOUS
8Ingredients
60Minutes
310Calories

Ingredients

US|METRIC
  • 15 ounces chickpeas (Rinsed and drained)
  • 1 tablespoon olive oil
  • 1 1/2 teaspoons spice blend (DIY Curry)
  • sea salt (to taste)
  • 15 ounces chickpeas (Rinsed and drained)
  • 1 tablespoon olive oil
  • 1 1/2 teaspoons spice blend (DIY Curry)
  • sea salt (to taste)
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    NutritionView More

    310Calories
    Sodium45% DV1080mg
    Fat14% DV9g
    Protein22% DV11g
    Carbs16% DV49g
    Fiber36% DV9g
    Calories310Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium1080mg45%
    Potassium370mg11%
    Protein11g22%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber9g36%
    Sugars0g0%
    Vitamin A2%
    Vitamin C15%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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