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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. crab meat (scallops and/or shrimp - any combination)
- 16 oz. cream cheese (room temperature)
- 1 cup mayonnaise
- 1 cup Parmesan cheese
- 1 cup onion flakes (dehydrated)
- 3 Tbsp. parsley flakes
- 6 cloves minced garlic (freshly)
- salt
- pepper
- 2 Tbsp. lemon juice
- pumpernickel bread (large unsliced)
- scallions (chopped)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium1680mg70% |
| Potassium940mg27% |
| Protein37g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber3g12% |
| Sugars15g |
| Vitamin A40% |
| Vitamin C45% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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