Baked Crab Cakes with Remoulade Sauce Recipe | Yummly

Baked Crab Cakes with Remoulade Sauce

DRIVE ME HUNGRY(1)
Krrynne: "👍🏻 it was easy and very tasty" Read More
17Ingredients
15Minutes
250Calories
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Ingredients

US|METRIC
  • crab cake (Mixture:)
  • 1 pound lump crab meat
  • 1/4 cup finely chopped onion
  • 3 tablespoons red bell pepper (finely chopped )
  • 2 serrano peppers (finely chopped, skip if you don't like spicy)
  • 2 tablespoons chopped parsley
  • 1 teaspoon lemon zest
  • 1 tablespoon garlic powder
  • 1 tablespoon Dijon mustard
  • 1/4 cup mayo
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon smoked paprika
  • breading (Crab Cake, ingredients:)
  • 3/4 cup flour
  • 2 eggs
  • 1 1/2 cups bread crumbs
  • 1 cup sauce (Remoulade Crab Cake)
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    NutritionView More

    250Calories
    Sodium23% DV550mg
    Fat9% DV6g
    Protein31% DV16g
    Carbs10% DV31g
    Fiber8% DV2g
    Calories250Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol100mg33%
    Sodium550mg23%
    Potassium390mg11%
    Protein16g31%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A10%
    Vitamin C15%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Krrynne 2 years ago
    👍🏻 it was easy and very tasty

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