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Kristy Bankovic: "This turned out great! I left out the thyme as my…" Read More
11Ingredients
85Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. skinless, boneless chicken thighs (fat trimmed)
- kosher salt
- freshly ground pepper
- sweet paprika
- 2 Tbsp. butter (or ghee)
- 1 red onion (finely chopped)
- 1 lb. red skinned potatoes (about 2 inches in diameter, quartered)
- 8 carrots (halved lengthwise and cut into 1 1/2-inch pieces)
- 1 Tbsp. tapioca starch
- 1 2/3 cups low sodium chicken broth
- 1 1/2 Tbsp. fresh thyme (minced)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium560mg23% |
| Potassium1760mg50% |
| Protein42g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber8g32% |
| Sugars9g |
| Vitamin A440% |
| Vitamin C40% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kristy Bankovic 8 years ago
This turned out great! I left out the thyme as my family doesn't care for the spice much. still delicious!