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14Ingredients
55Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 Tbsp. paprika (sweet or Hungarian)
- 2 tsp. garlic powder (or garlic granules)
- 2 tsp. kosher salt (plus more, to taste)
- 1 tsp. freshly ground black pepper (divided)
- 6 skinless boneless chicken thighs (about 1 ½ pounds)
- 2 yellow bell peppers (or large red, or one of each, cored and thinly sliced)
- 1 lb. baby potatoes (cut into ¼ to ⅓-inch thick slices)
- 4 large garlic cloves (roughly chopped)
- 1 cup pitted green olives
- 1 dry pint cherry tomatoes (on or off the vine, 15–20 cherry tomatoes)
- 1 zucchini (large, halved lengthwise and cut crosswise into ½-inch chunks)
- 3 Tbsp. olive oil
- 3 Tbsp. chopped cilantro (or parsley)
- 1 lemon (cut into 6 wedges)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1920mg80% |
| Potassium1460mg42% |
| Protein39g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C280% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Alicia A. 4 years ago
Delicious!! I will make this recipe again and again! Next time, I will add the lemon wedges and cilantro to change it up a bit.
Mark Chatmon 4 years ago
Used this recipe a few times now and it is a head-turner. The majority of prep time is spent chopping the ingredients, other than that you are simply dumping everything into a pan. Little prep time, HUGE taste! By the way, you can take it up a notch by putting it over rice or pasta.
Mary DeConca 5 years ago
Very tasty the peppers and the tomatoes added great flavor will make this again