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Ingredients
US|METRIC
5 SERVINGS
- 28 oz. tomatoes (whole, liquid reserved)
- 1 Tbsp. olive oil
- 1/4 cup finely chopped onion
- 1 1/2 Tbsp. tomato paste
- 2 garlic cloves (minced)
- 1 tsp. red pepper flakes
- 1/3 cup heavy cream
- 1 1/2 lb. ground chicken
- 1/2 cup panko crumbs (whole wheat)
- 1/3 cup minced onion (finely)
- 1 tsp. dried parsley
- 1 Tbsp. fresh rosemary (chopped)
- 1/2 cup grated Parmesan cheese (freshly)
- 3 cloves garlic (minced)
- 1 large egg (lightly beaten)
- 3/4 tsp. kosher salt
- 1/4 tsp. black pepper
- 2 Tbsp. olive oil
- 4 oz. shredded mozzarella (about 1 cup)
- 2 Tbsp. freshly grated Parmesan
- 3 Tbsp. fresh basil (minced, or parsley, for garnish, optional)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium850mg35% |
| Potassium1250mg36% |
| Protein37g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A45% |
| Vitamin C40% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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