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L.E. Smith: "very good...new family favorite" Read More
7Ingredients
45Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 32 oz. chicken breast (each, ; fat trimmed, sliced in half to make 8)
- 3/4 cup seasoned breadcrumbs (I used whole wheat)
- 1/4 cup grated Parmesan cheese
- 2 Tbsp. butter (melted, or olive oil)
- 3/4 cup reduced fat mozzarella cheese (I used Polly-o)
- 1 cup marinara (or Filetto di Pomodoro)
- cooking spray
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol180mg60% |
Sodium930mg39% |
Potassium1090mg31% |
Protein58g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber2g8% |
Sugars7g |
Vitamin A20% |
Vitamin C6% |
Calcium30% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(20)
Mary 4 years ago
I would drop the initial cook time from 20 to 15 minutes. Also my breadcrumbs didn’t stick to the chicken so good. Maybe I should have coated with oil instead of butter??
Parker Hutchinson 6 years ago
We celebrated my grandfathers birthday and cooked him this chicken...
It was a hit !! The chicken flew off the pan and boy it was delicious:)
Lee Garofolo 6 years ago
Add salt and garlic to the bread crumb mix, and don't need to cook the entire 30 minutes this recipe calls for.
Kirk 6 years ago
Turned out great. My husband is more that happy to make it a regular meal. Also 450 = 230 Celsius