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8Ingredients
40Minutes
230Calories
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Ingredients
US|METRIC
9 SERVINGS
- 9 oz. pasta (German Spaetzle)
- 1 onion (large, cut Julienne)
- 1/2 cup mozzarella cheese
- 1/2 cup cheese (Monterey)
- 1/2 cup cheddar cheese
- 4 Tbsp. butter
- salt
- pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium240mg10% |
| Potassium115mg3% |
| Protein9g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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