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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup milk
- 1 1/2 Tbsp. olive oil
- 1 1/2 tsp. active dry yeast
- 1 Tbsp. brown sugar
- 1 cup cornmeal
- 1 1/4 cups flour (all-purpose)
- 1/2 tsp. salt
- 1 1/2 tsp. baking powder
- 3 Tbsp. chives (finely chopped)
- 19 oz. brats (Johnsonville Cheddar, 5 links)
- 1 large egg
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1 1/2 Tbsp. cream (style horseradish sauce)
- 1/2 Tbsp. ketchup
- 1 tsp. pickle juice (dill)
- 1/2 tsp. paprika
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1/4 tsp. cayenne pepper
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium1980mg83% |
| Potassium730mg21% |
| Protein28g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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