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Baked Carrot Cake Donuts with Cream Cheese Glaze
HOUSE OF NASH EATS20Ingredients
65Minutes
1080Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup butter (melted)
- 1/4 cup oil
- 3/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 cup buttermilk
- 2 eggs
- 2 tsp. vanilla
- 1 1/2 cups shredded carrot (about 2 large carrots)
- 2 1/2 cups all purpose flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1/4 tsp. baking soda
- 1 tsp. ground cinnamon
- 1/4 tsp. nutmeg
- 2 oz. cream cheese
- 1/4 cup butter (melted)
- 1 cup powdered sugar
- 1/2 tsp. vanilla
- 4 Tbsp. milk
- sprinkles (for decorating)
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium990mg41% |
| Potassium450mg13% |
| Protein16g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate148g49% |
| Dietary Fiber4g16% |
| Sugars84g |
| Vitamin A160% |
| Vitamin C8% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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