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Baked Broccoli And Parmesan Eggs
DELICIOUS MAGAZINE6Ingredients
25Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 glug olive oil
- 1 onion (sliced)
- 300 grams purple sprouting broccoli (cut into batons)
- Parmesan (A grating of)
- 8 free range eggs
- 110 mL single cream
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol450mg150% |
| Sodium240mg10% |
| Potassium460mg13% |
| Protein18g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C120% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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