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Baked Brie with Honeyed Cherries & Toasted Pecans
FLOUR ARRANGEMENTS7Ingredients
30Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 13.4 oz. brie (round of)
- 1 cherries (generous cup fresh, pitted and halved)
- 1 Tbsp. honey
- 1 tsp. balsamic vinegar
- 1 pinch salt
- 1/4 cup pecans (toasted and coarsely chopped)
- baguette (thinly sliced, for serving)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium750mg31% |
| Potassium210mg6% |
| Protein22g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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