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Baked Brie in Filo with Jam & Almonds
THE NAPTIME CHEF5Ingredients
50Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 sheets filo dough (frozen, thawed in the refrigerator)
- 2 Tbsp. melted butter
- 1 brie ( round, approximately 5-6 inches around)
- 3 Tbsp. jam (choice, apricot, fig or cherry taste especially great)
- 1 Tbsp. sliced almonds
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium230mg10% |
| Potassium50mg1% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber1g4% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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