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Baked Brie en Croûte with Honey, Dried Cherries, Pecans & Rosemary
ONCE UPON A CHEF7Ingredients
90Minutes
30Calories
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Ingredients
US|METRIC
14 SERVINGS
- 2 sheets frozen puff pastry (thawed, I use Pepperidge Farm)
- 2 Tbsp. honey
- 1/3 cup dried cherries (roughly chopped)
- 1/4 cup chopped pecans
- 1 tsp. fresh rosemary (chopped)
- 16 oz. Brie cheese round (about 6-inches in diameter)
- 1 large egg (beaten with 1 tablespoon water)
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NutritionView More
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30Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories30Calories from Fat20 |
% DAILY VALUE |
Total Fat2g3% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol15mg5% |
Sodium5mg0% |
Potassium20mg1% |
Protein<1g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber0g0% |
Sugars3g |
Vitamin A2% |
Vitamin C0% |
Calcium0% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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