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Baked Brie With Apricots + Rosemary + Balsamic
A FLAVOR JOURNA7Ingredients
20Minutes
50Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup dried apricots (chopped)
- 2 Tbsp. honey
- 2 Tbsp. water
- 1 tsp. dried rosemary
- 1/4 tsp. dried thyme
- 1 tsp. balsamic vinegar (good quality)
- 1 wheel pasta (Joan of Arc® Brie)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium70mg2% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber<1g2% |
| Sugars12g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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