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Baked Bourbon Pudding Cakes with Cherry Cardamom Sauce
SMALL KITCHEN CHRONICLES14Ingredients
75Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 eggs (separated)
- 1 Tbsp. unsalted butter (melted)
- 2/3 cup reduced fat buttermilk
- 1 tsp. vanilla extract
- 1 Tbsp. bourbon
- 1/4 cup flour (all-purpose)
- 1/4 cup powdered confectioners sugar
- 1/8 tsp. salt
- 1/2 cup bing cherries (dried)
- 1 1/4 cups water
- 2 Tbsp. maple syrup
- 1/4 tsp. ground cardamom
- 1 pinch sea salt
- 1 tsp. cornstarch (dissolved in 2 tablespoons cold water)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories200Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol115mg38% |
Sodium220mg9% |
Potassium180mg5% |
Protein6g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber<1g3% |
Sugars18g |
Vitamin A6% |
Vitamin C4% |
Calcium10% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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