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Baked Blueberry Buttermilk Pancakes
THE KITCHEN IS MY PLAYGROUND5Ingredients
45Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups self-rising flour
- 2 1/2 cups buttermilk
- 2 eggs (lightly beaten)
- 1 Tbsp. canola oil
- 1 1/2 cups fresh blueberries
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1360mg57% |
| Potassium470mg13% |
| Protein19g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber4g16% |
| Sugars14g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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