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Baked Black Rice Pudding With Pandan And Coconut
GOODFOOD8Ingredients
85Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 120 grams black glutinous rice
- 30 grams glutinous rice (white)
- 2 pandan leaves (or ½ vanilla bean, split)
- 70 grams gula melaka (or other type of palm sugar, or light brown sugar)
- 20 grams sugar (castor)
- 1/8 tsp. salt (plus extra for the coconut milk)
- 120 mL coconut milk
- shredded coconut (for serving)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium100mg4% |
| Potassium130mg4% |
| Protein1g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber1g4% |
| Sugars25g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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