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Baked Berry and Cream Cheese Croissant French Toast.
HALF BAKED HARVEST14Ingredients
90Minutes
1040Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 large eggs (beaten)
- 1 1/2 cups whole milk
- 2 Tbsp. maple syrup (real)
- 1 Tbsp. vanilla extract
- 1 tsp. canela
- 1/2 tsp. kosher salt
- 12 cups croissants (roughly torn, day old, about 12-16 croissants)
- 10 oz. preserves (high quality fruit, such as blueberry, strawberry, or blackberry)
- 8 oz. cream cheese (cut into small cubes)
- 6 Tbsp. salted butter (cold, thinly sliced)
- 1 cup Fresh berries (such as blueberries, strawberries, or blackberries)
- 1 cup heavy cream
- powdered sugar
- maple syrup
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat42g210% |
| Trans Fat |
| Cholesterol535mg178% |
| Sodium800mg33% |
| Potassium500mg14% |
| Protein18g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber3g12% |
| Sugars56g |
| Vitamin A60% |
| Vitamin C25% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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