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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 3 Tbsp. taco seasoning
- 1/2 cup water
- 14 taco shells
- 1 cup shredded sharp cheddar
- 1 cup white cheddar (shredded)
- 1/2 cup colby jack (shredded)
- grape tomatoes (Red & yellow)
- black olives
- sour cream
- chopped cilantro
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1020mg43% |
| Potassium690mg20% |
| Protein47g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium60% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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