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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. sweet potatoes (peeled and cut into ¼ x ¼-inch strips)
- 1/4 cup extra light olive oil
- 1 tsp. dark brown sugar
- 1/2 tsp. kosher salt
- 1/4 tsp. cumin
- 1/4 tsp. black pepper
- 1/4 tsp. Hungarian paprika (sweet)
- 1/4 tsp. garlic powder
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